Partager

Gestion des récoltes et traitement après récolte des produits horticoles. 1. Contrôle de qualité.

Crop management and postharvest handling of horticultural products. 1. Quality management.

Auteurs : DRIS R., NISKANEN R., JAIN S. M.

Type de monographie : Ouvrage

Résumé

The main focuses of this book are two major issues, namely, mineral nutrition and quality management; and secondly, the effect of preharvest or postharvest practices on the quality of crops grown under different climatic conditions worldwide. Different contributors highlight achievements related to minimizing postharvest losses by providing information on production, physiological changes, pre- and postharvest storage requirements, storage problems, and nutrient management systems in relation to plant health and production, environmental protection in agriculture and in postharvest and processing aspects. Recent and modern techniques applied to plant nutrition and postharvest quality performance are described. The first volume of this book comprises 16 chapters.

Détails

  • Titre original : Crop management and postharvest handling of horticultural products. 1. Quality management.
  • Identifiant de la fiche : 2001-2975
  • Langues : Anglais
  • Sujet : Généralités
  • Édition : Science Publishers - Royaume-uni/Royaume-uni
  • Date d'édition : 2001
  • ISBN : 1578081408
  • Source : Source : vol. 1; 374 p. (16 x 24.5); fig.; phot.; tabl.; ref.; index; GBP 62.
  • Document disponible en consultation à la bibliothèque du siège de l'IIF uniquement.

Indexation