ShareAir flow and humidity control in a meat factory.
Luftführung und Feuchteregelung in einem Fleischwerk.
Author(s) : SCHULITZ B., HANDSCHUH R., RINNER O.
Type of article: Article
Summary
A meat factory near Berlin is being enlarged. The cooling of the 10,000 m2 production area is done by ammonia-screw compressors and circuit with Tyfoxit brine as secondary refrigerant.
Details
- Original title: Luftführung und Feuchteregelung in einem Fleischwerk.
- Record ID : 1998-1802
- Languages: German
- Source: KI Luft Kältetech. - vol. 33 - n. 5
- Publication date: 1997/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Ein neues Verfahren zur Temperaturregelung in G...
- Author(s) : WURM H. P.
- Date : 1996/11/20
- Languages : German
- Source: DKV-Tagungsbericht 23. 1996 Leipzig.
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Erfahrungen mit Kälteträgersystemen in Supermär...
- Author(s) : HEGGLIN A.
- Date : 1996/11/20
- Languages : German
- Source: DKV-Tagungsbericht 23. 1996 Leipzig.
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- Author(s) : DKV, BENDTSEN C., ZANGENBERG J.
- Date : 1997/11/19
- Languages : German
- Source: DKV-Tagungsbericht 24. 1997, Hamburg.
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Performance tests results for display cases whe...
- Author(s) : HRNJAK P. S.
- Date : 1997/10/02
- Languages : English
- Source: Compression systems with natural working fluids. International R&D on heat pump, air conditioning and refrigerating systems. Workshop proceedings.
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Temperaturregelung in Gewerbekälteanlagen mit K...
- Author(s) : WURM H. P.
- Date : 1997/06
- Languages : German
- Source: KI Luft Kältetech. - vol. 33 - n. 6
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