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Antigenic community between low temperature overexpressed proteins in pathogenic bacteria and food deterioration.

Communauté antigénique entre des protéines surexprimées à basse température chez des bactéries pathogènes et d'altération des aliments.

Author(s) : HEBRAUD M., LABADIE J.

Summary

Comparison between two-dimensional electrophoretic profiles of cell proteins of three psychrotroph Pseudomonas (2 P. fragi and 1 P. fluorescens) cultivated at low temperature and at optimum temperature for growth. An overexpression of certain proteins at low temperature was observed. Among these, two low molecular weight proteins were strongly synthesized at low temperature.

Details

  • Original title: Communauté antigénique entre des protéines surexprimées à basse température chez des bactéries pathogènes et d'altération des aliments.
  • Record ID : 1994-3518
  • Languages: French
  • Publication date: 1993/04/28
  • Source: Source: Soc. fr. Microbiol., Colloq.
    265-273; 11 ref.

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