ShareBacterial life at low temperature: physiological aspects and biotechnological implications.
Author(s) : GOUNOT A. M.
Type of article: Article
Summary
Bibliographic review of the ability of certain bacteria to develop at low temperature together with equations describing the rate of growth in relation to temperature. Lipid composition, membrane fluidity and protein structure at low temperature are given. The acquisition of adaptability to low temperature and the causes of maximum growth temperature of psychrophilic and psychrotrophic bacteria are also given.
Details
- Original title: Bacterial life at low temperature: physiological aspects and biotechnological implications.
- Record ID : 1992-3060
- Languages: English
- Source: J. appl. Bacteriol. - vol. 71 - n. 5
- Publication date: 1991
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Indexing
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CHANGES OF VIABILITY AND PROTEIN-SYNTHESIS ACTI...
- Author(s) : SARUYACA H.
- Date : 1979
- Languages : English
- Source: J. gen. appl. Microbiol. - vol. 25 - n. 4
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BEHAVIOUR OF MICROORGANISMS AT LOW TEMPERATURE:...
- Author(s) : ISHIDA Y.
- Date : 1987
- Languages : Japanese
- Source: Trans. JAR - vol. 4 - n. 3
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PRESERVATION OF BACTERIAL L-FORMS BY FREEZING.
- Author(s) : TAKAHASHI T.
- Date : 1980
- Languages : English
- Source: Jap. J. exp. Med. - vol. 50 - n. 4
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Cryoprotection of psychrophilic yeast species: ...
- Author(s) : BREIEROVA E.
- Date : 1994/05
- Languages : English
- Source: Cryo-Letters - vol. 15 - n. 3
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INFLUENCE OF THE CULTIVATION TEMPERATURE ON PRO...
- Author(s) : LANGER-SOS A., KEREKES R., NAGY GY
- Date : 1980
- Languages : English
- Source: Acta Aliment. - vol. 9 - n. 1
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