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BEHAVIOUR OF NEW TOMATO HYBRIDS DURING CONTROLLED ATMOSPHERE STORAGE AT CHILLING TEMPERATURE. SUPEROXIDE DISMUTASE, CATALASE AND GLUTATHIONE REDUCTASE ACTIVITIES.
Author(s) : MENCARELLI F., ANELLI G., PALANCA E.
Summary
A PRELIMINARY STUDY ABOUT THE ROLE THAT SOME ENZYMES MIGHT PLAY IN CHILLING INJURY OF TOMATO FRUIT WAS CARRIED OUT. RESULTS AND SOME INDICATIONS ARE DESCRIBED.
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Pages: 303-306
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Details
- Original title: BEHAVIOUR OF NEW TOMATO HYBRIDS DURING CONTROLLED ATMOSPHERE STORAGE AT CHILLING TEMPERATURE. SUPEROXIDE DISMUTASE, CATALASE AND GLUTATHIONE REDUCTASE ACTIVITIES.
- Record ID : 1988-1041
- Languages: English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Publication date: 1987/08/24
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (509)
See the conference proceedings
Indexing
- Themes: Vegetables
- Keywords: Tomato; Controlled atmosphere; Chilling; Chilling injury; Vegetable; Enzyme
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EFFECT OF LOW-OXYGEN STORAGE ON CHILLING INJURY...
- Author(s) : WANG C. Y., JI Z. L.
- Date : 1989
- Languages : English
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CHILLING INJURY AND ELECTROLYTE LEAKAGE IN FRUI...
- Author(s) : KING M. M., LUDFORD P. M.
- Date : 1983/01
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 108 - n. 1
View record
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STABILIZATION OF PECTINMETHYLESTERASE OF TOMATO...
- Author(s) : MEDINA P. V. L., DOSTAL H. C., MEDINA R. M. T.
- Date : 1981
- Languages : English
- Source: Rev. Ceres - vol. 28 - n. 159
View record
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STUDIES ON THE LONG-TERM STORAGE OF MATURE-GREE...
- Author(s) : MARANGONI A. G., STANLEY D. W.
- Date : 1991
- Languages : English
- Source: J. hortic. Sci. - vol. 66 - n. 1
View record
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Effets cellulaires et métaboliques du froid sur...
- Author(s) : COME D., CORBINEAU F.
- Date : 1994/09/07
- Languages : French
- Source: Refrigeration and the Quality of Fresh Vegetables.
- Formats : PDF
View record