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CHILLING, FREEZING, COLD STORAGE AND ENERGY MANAGEMENT.

Author(s) : ANDERSON J.

Summary

DIFFERENCES IN APPROACH TO THE PROBLEM OF ACHIEVING GOOD CHILLING AND FREEZING PRACTICE ARE EVIDENT. SUCH VARIATIONS ARE PERHAPS TO BE EXPECTED IN THE LIGHT OF THE LARGE NUMBER OF COMPLEX AND INTERRELATED TECHNICAL AND ECONOMIC CONSIDERATIONS THE MORE IMPORTANT OF WHICH ARE: 1) LEGISLATIVE: CHILLING, FREEZING AND COLD STORAGE CYCLES MUST CONFORM TO REGULATION OF PRODUCING AND IMPORTING COUNTRIES ; 2) ECONOMIC: WEIGHT LOSS, CAPITAL COSTS, OPERATING AND MAINTENANCE COSTS, ENERGY MANAGEMENT ; 3) PRODUCTION: CYCLES MUST SUIT PRODUCTION SCHEDULES ; AND 4) QUALITY: BACTERIAL GROWTH, APPEARANCE, TOUGHENING.

Details

  • Original title: CHILLING, FREEZING, COLD STORAGE AND ENERGY MANAGEMENT.
  • Record ID : 1989-2322
  • Languages: English
  • Publication date: 1989/02/26
  • Source: Source: Symp. Transp., Handl. Storing Food Prod. Kingdom, Riyadh
    vol. 3; 10 p.; 4 tabl.
  • Document available for consultation in the library of the IIR headquarters only.

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