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Controlled atmosphere for the storage of fruits and vegetables.

[In Italian. / En italien.]

Author(s) : BUGLIA L.

Summary

The article gives some background on modified-atmosphere storage of fruit, which began in Italy in the 1950s. Today, the atmosphere composition in cold stores can be measured electronically at any given time and controlled automatically and precisely on a continuous basis.

Details

  • Original title: [In Italian. / En italien.]
  • Record ID : 1996-3594
  • Languages: Italian
  • Source: I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
  • Publication date: 1995/06/16
  • Document available for consultation in the library of the IIR headquarters only.

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