ShareThe new refrigerants and the food industry.The future of refrigeration and air conditioning.
I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
Date: 1995.06.16 / 1995.06.17
Location: Milan, Italy
Summary
This book contains the 43 papers (mostly in Italian, some are availaible in English) of the 5th European seminar, held in Milano, Italy, on June 16-17, 1995, organized with the participation of the IIR. It includes 3 sessions: new refrigerants (results and perspectives); new components (experimental results in refrigeration and air conditioning; new technology development and perspectives in refrigeration and air conditioning in Europe and in the world); refrigeration in the food industry (the evolution in food system designs concerning products; the cold chain: new technology, new refrigerants). Most of the papers will be abstracted in the IIR Bulletin.
Details
- Original title: I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
- Organiser : Centro Studi Galileo
- Record ID : 1996-1985
- Languages: Italian
- Number of articles: 31
- Publication: Centro studi galileo - Italy/Italy
- Series number: 5
- Conference type: Other conference (non-IIR)
- Notes:
Proc. 5th eur. Semin. Future Refrig. Air Cond., Milano
- Document available for consultation in the library of the IIR headquarters only.
Links
See articles (31)
See conference
Indexing
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Themes:
Refrigerating equipment: general information;
Refrigerated transport: general information;
Refrigeration and perishable products: general information;
General information on refrigeration;
Cold stores : design, construction, insulation and equipment;
Cold chain, interfaces;
Freezing of foodstuffs;
Refrigerated storage: regulations and standards;
Refrigerated transport: regulations and standards;
Domestic applications (refrigerators, freezers);
Vegetables;
Industrial, commercial and domestic refrigeration: regulations and standards;
Refrigerants, secondary refrigerants: regulations and standards;
Refrigerating equipment: regulations and standards;
Refrigeration and perishable products: regulations and standards - Keywords: Regulations; Refrigeration; Household application; Food industry; Commercial application; Cold chain; Transport; Recycling; Substitute; Frozen food; Prediction; World; Refrigerating plant; Europe; Cold storage; Insulation; Energy saving; Retrofitting; Refrigerant; Air conditioning
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Refrigeration for tomorrow: challenges and solu...
- Organiser : Inst. Refrig.
- Date : 1999/11/10
- Languages : English
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Les Rencontres du Savoir-Faire. Que mangera-t-o...
- Organiser : Carrefour du Savoir-Faire
- Date : 2000/10/11
- Languages : French
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Expliquez-moi la chaîne du froid !
- Author(s) : GAC A.
- Date : 2005
- Languages : French
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La qualité dans les métiers du froid et du cond...
- Organiser : AFF, AITF
- Date : 1993/11/10
- Languages : French
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Cold and chilled storage technology.
- Author(s) : DELLINO C. V. J.
- Date : 1997
- Languages : English
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