IIR document
Critical remarks on the use of predictive microbiology for minimally processed vegetables. A case study on endive.
Author(s) : WILLOCX F., TOBBACK P., HENDRICKX M.
Summary
The paper explains the principles of simulation of microbial development, as a simple element and in simple environment conditions. The difficulty is in determining the conditions under which one can go from a simple simulation to one closer to actual food conditions. A study with Pseudomonas marginalis and a very lightly processed vegetable such as chicory are presented.
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Format PDF
Pages: p 195-205
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Details
- Original title: Critical remarks on the use of predictive microbiology for minimally processed vegetables. A case study on endive.
- Record ID : 1996-1648
- Languages: English
- Source: New Applications of Refrigeration to Fruit and Vegetables Processing.
- Publication date: 1994/06/08
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food engineering;
Vegetables - Keywords: Prepared food; Food; Microorganism; Microbiology; Psychrotroph; Pseudomonas; Simulation; Ready to use; Vegetable; Chicory
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Kinetic criteria for the evaluation of microbia...
- Author(s) : WILLOCX F., HENDRICKX M., TOBBACK P.
- Date : 1994/09/07
- Languages : English
- Source: Refrigeration and the Quality of Fresh Vegetables.
- Formats : PDF
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Modelling the growth of Pseudomonas fluorescens...
- Author(s) : WILLOCX F., MERCIER M., HENDRICKX M., TOBBACK P.
- Date : 1992/10/01
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Modified atmosphere packaging. Proceedings COST 94.
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Minimally processed vegetables: ready-to-use sl...
- Author(s) : SENESI E., PIZZOCARO F., MARELLI E., GENNARI M.
- Date : 1994/06/08
- Languages : English
- Source: New Applications of Refrigeration to Fruit and Vegetables Processing.
- Formats : PDF
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Bacterial colonization and biofilm development ...
- Author(s) : CARMICHAEL I., HARPER I. S., COVENTRY M. J., et al.
- Date : 1999
- Languages : English
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Evaluation of safety and quality of "grade 4" p...
- Author(s) : WILLOCX F., HENDRICKX M., TOBBACK P.
- Date : 1993/09/14
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Systems and operations for post-harvest quality. Proceedings COST 94.
View record