ShareDESIGN CONSIDERATIONS FOR THE DEFROST FUNCTION IN DOMESTIC MICROWAVE OVENS.
Author(s) : GERLING J.
Type of article: Article
Summary
BRIEF REVIEW OF THE PROBLEMS ASSOCIATED WITH HOUSEHOLD THAWING. -(Bull. bibliogr. CDIUPA, FR., 15, N.11, 1981/11, 78, 162132.
Details
- Original title: DESIGN CONSIDERATIONS FOR THE DEFROST FUNCTION IN DOMESTIC MICROWAVE OVENS.
- Record ID : 1982-1933
- Languages: English
- Source: Microw. World - vol. 2 - n. 5
- Publication date: 1981
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Freezing of foodstuffs
- Keywords: Thawing; Microwave
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- Author(s) : TURPIN C. H.
- Date : 1989
- Languages : English
- Source: Microw. World - vol. 10 - n. 2
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VARIABLE POWER. A DILEMMA FOR THE MICROWAVE OVE...
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- Date : 1989
- Languages : English
- Source: Microw. World - vol. 10 - n. 2
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- Author(s) : NIOLA I.
- Date : 1990
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 29 - n. 280
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RAPID AND SAFE PROCESSING OF BULK FROZEN FOODS ...
- Author(s) : HANSEN R.
- Date : 1987
- Languages : Danish
- Source: North Eur. Dairy J. - vol. 53 - n. 8
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INTENSIFYING DEFROSTING BY THE USE OF MICROWAVE...
- Author(s) : VAVRIK A.
- Date : 1979
- Languages : Czech
- Source: Prum. Potravin - vol. 30 - n. 7
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