Summary
THE TREATMENT TIME FOR A TOTAL DESTRUCTION DEPENDS ON THE FISH SIZE AND TYPE. NEMATODES IN FISH FILLETS ARE DESTROYED WITHIN 10 MIN.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1992-1755
- Languages: German
- Source: Arch. Lebensmittelhyg. - vol. 42 - n. 2
- Publication date: 1991
Links
See the source
Indexing
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Themes:
Food quality and safety. Microbiology;
Fish and fish product - Keywords: Insect; Fish; Hygiene; Fillet; Freezing
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STUDIES ON FROZEN STORAGE OF GHOL (PSEUDOSCIAEN...
- Author(s) : GARG D., STEPHEN J., VALSAN A.
- Date : 1982
- Languages : English
- Source: Fish. Technol. - vol. 19 - n. 1
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SENSORY EVALUATION OF FROZEN STORED FILLETS FRO...
- Author(s) : MANTHEY M., OEHLENSCHLĂ„GER L.
- Date : 1983/06
- Languages : German
- Source: Lebensm.-Wiss. Technol. - vol. 16 - n. 3
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PREPARATION AND STORAGE OF CUTLETS FROM LOW-PRI...
- Author(s) : JOSEPH J., PERIGREEN P. A., NIRMALA THAMPURAN
- Date : 1984
- Languages : English
- Source: Fish. Technol. - vol. 21 - n. 1
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FRESH FISH VACUUM PACKAGING.
- Author(s) : PALEARI M. A., BERETTA G.
- Date : 1991/02
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 30 - n. 290
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EFFECT OF CRYOPROTECTANTS ON FROZEN WHITEFISH F...
- Author(s) : KRIVCHENIA M., FENNEMA O.
- Date : 1988
- Languages : English
View record