ShareDETECTION AND ENUMERATION OF STRESSED COLIFORMS.
Author(s) : LEELA R. K., SANKARAN R.
Type of article: Article
Summary
EVALUATION OF VARIOUS PRETREATMENTS FOR ISOLATING ESCHERICHIA COLI FROM FOODSTUFFS AND BACTERIOLOGICAL DILUENTS AFTER FREEZING AND THAWING. CULTURE MEDIA. (Bull. CNRS, FR., 81-340-26024.
Details
- Original title: DETECTION AND ENUMERATION OF STRESSED COLIFORMS.
- Record ID : 1982-1535
- Languages: English
- Source: Nahrung - vol. 25 - n. 5
- Publication date: 1981
Links
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Indexing
- Themes: Freezing of foodstuffs
- Keywords: Thawing; Microbiology; Frozen food; Escherichia; Freezing
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SURVIVAL AND GROWTH OF FREEZE-STRESSED CAMPYLOB...
- Author(s) : RAY B., JOHNSON C.
- Date : 1984
- Languages : English
- Source: J. Food Saf. - vol. 6 - n. 3
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LA CONGELATION, LA SURGELATION ET LA DECONGELAT...
- Author(s) : PINEL M.
- Date : 1980
- Languages : French
- Source: ADRIA Bull. - vol. 7 - n. 6
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Optimization of freezing and thawing 'processes'.
- Author(s) : KOGA N.
- Date : 2005/12
- Languages : Japanese
- Source: Refrigeration - vol. 80 - n. 938
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BACTERIOLOGICAL SURVEY OF FROZEN MEXICAN-STYLE ...
- Author(s) : SURKIEWICZ B. F., CAMPBELL D. F., HARRIS M. E.
- Date : 1979/01
- Languages : English
- Source: Journal of Food Protection - vol. 42 - n. 1
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MICROBIOLOGY OF FROZEN FOOD.
- Author(s) : DELAZARI I.
- Date : 1980/01
- Languages : Portuguese
- Source: Bol. ITAL - vol. 17 - n. 1
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