ShareDISTRIBUTION OF FRESH FISH AND SHELLFISH.
[In Japanese. / En japonais.]
Author(s) : TANAKA Y.
Type of article: Article
Summary
LOW TEMPERATURE TRANSPORT IS USED FOR THE DISTRIBUTION OF FRESH FISH AND SHELLFISH, BUT THIS MAY LIMIT THE STORAGE LIFE. THE MOST IMPORTANT ITEM DURING DISTRIBUTION IS TO MAINTAIN FRESHENESS, AND MODIFIED ATMOSPHERE PACKAGING HAS BEEN DEVELOPED FOR THIS PURPOSE. THERE IS A GROWING NEED TO INCLUDE IN THESE DEVELOPMENTS THE FIELDS OF HIGH TECHNOLOGY, BIOTECHNOLOGY AND INFORMATION TECHNOLOGY.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1990-1298
- Languages: Japanese
- Source: Refrigeration - vol. 64 - n. 737
- Publication date: 1989
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Refrigerated transport: general information;
Packaging - Keywords: Modified atmosphere; Seafood; Fish; Packaging; Crustacea
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Shelf-life extension and safety concerns about ...
- Author(s) : REDDY N. R., ARMSTRONG D. J., RHODEHAMEL E. J., et al.
- Date : 1992
- Languages : English
- Source: J. Food Saf. - vol. 12 - n. 2
View record
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Modified atmosphere packaging of fish and fish ...
- Author(s) : SKURA B. J.
- Date : 1991
- Languages : English
- Source: In: Modif. Atmos. Packag. Food, Ellis Horwood Ltd. - 148-168; 91 ref.
View record
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MODIFIED ATMOSPHERE PACKAGING OF FISHERY PRODUCTS.
- Author(s) : CANN D. C.
- Date : 1988/01
- Languages : English
- Source: Infofish int. - vol. 7 - n. 1
View record
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Advances in seafood packaging.
- Author(s) : SLATERRY S.
- Date : 2000/05
- Languages : English
- Source: Food Aust. - vol. 52 - n. 5
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Overview on controlled atmosphere transportatio...
- Author(s) : WILD Y.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
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