EFFECT OF ANTISCALD ON THE PATHOGENESIS OF APPLE SCALD.
[In Italian. / En italien.]
Author(s) : PRATELLA G. C., BUDINI R., GALLERANI G.
Type of article: Periodical article
Summary
THE STUDY POINTS OUT THE RELATIONSHIP BETWEEN THE METABOLISM OF CONJUGATED TRIENE HYDROPEROXIDES AND THE PATHOGENESIS OF SCALD. THE DIPHENYLAMINE CAN INHIBIT THE FORMATION OF CONJUGATED TRIENE HYDROPEROXIDES.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1988-0141
- Languages: Italian
- Source: Atti Giornate Fitopatol. - 2; 89-95; 1 fig.; 1 tabl.; 6 ref.
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
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THE ETIOLOGY OF APPLE COMMON SCALD.
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- Date : 1989/07/09
- Languages : English
- Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
- Formats : PDF
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SOFT SCALD IN THE APPLE CULTIVAR < AROMA >.
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- Date : 1988
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- Source: Nor. Landbruksforsking/Nor. Agric. Res. - vol. 2 - n. 1
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- Source: J. am. Soc. hortic. Sci. - vol. 120 - n. 1
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- Author(s) : GALLERANI G., BUDINI R., PRATELLA G. C.
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- Source: Inf. Fitopatol. - vol. 38 - n. 7-8
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