Effect of gamma-irradiation on phenolic compounds and phenylalanine ammonia-lyase activity during storage in relation to peel injury from peel of Citrus clementina Hort. ex. Tanaka.

Author(s) : OUFEDJIKH H., MAHROUZ M., AMIOT M. J., et al.

Type of article: Article

Details

  • Original title: Effect of gamma-irradiation on phenolic compounds and phenylalanine ammonia-lyase activity during storage in relation to peel injury from peel of Citrus clementina Hort. ex. Tanaka.
  • Record ID : 2001-0872
  • Languages: English
  • Source: J. agric. Food Chem. - vol. 48 - n. 2
  • Publication date: 2000

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