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EFFECT OF THE USE OF CONTROLLED ATMOSPHERE ON LASTING THE CONSUMPTION OF SEVERAL SUMMER FRUIT.

L'UTILISATION DE L'ATMOSPHERE CONTROLEE EN VUE DE L'ECHELONNEMENT DE LA CONSOMMATION DE CERTAINS FRUITS D'ETE.

Author(s) : GHERGHI A.

Summary

CHERRIES, SOUR CHERRIES, PLUMS, PEACHES, PEARS, WERE INVESTIGATED FROM THE POINT OF VIEW OF THE EFFECT OF CONTROLLED ATMOSPHERE, TYPE 3: 5, ON THE LOSSES AND CONTENT OF THE MAIN CHEMICAL COMPONENTS. THE RESEARCHES SHOWED THAT THE STORAGE LIFE WAS EXTENDED BY 20 DAYS FOR SOUR CHERRIES, 30 DAYS FOR CHERRIES, 35 DAYS FOR PLUMS, 42 DAYS FOR PEACHES AND 90 DAYS FOR WILLIAM PEARS. LOSSES WERE LIMITED TO ONLY 10%.

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Details

  • Original title: L'UTILISATION DE L'ATMOSPHERE CONTROLEE EN VUE DE L'ECHELONNEMENT DE LA CONSOMMATION DE CERTAINS FRUITS D'ETE.
  • Record ID : 1985-1091
  • Languages: French
  • Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
  • Publication date: 1983/08/07
  • Document available for consultation in the library of the IIR headquarters only.

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