ShareEffects of modified atmosphere packaging on the physicochemical characteristics of ciku (Achras sapota L.) at various storage temperatures.
Author(s) : MOHAMED S., TAUFIK B., KARIM M. N. A.
Type of article: Article
Summary
Effect of modified-atmosphere packaging and storage temperature (5, 10 and 15 deg C) on weight loss, pectin, tannin and ascorbic acid content, colour, texture, flavour, acceptability, pH and pathogenic spoilage in this tropical fruit.
Details
- Original title: Effects of modified atmosphere packaging on the physicochemical characteristics of ciku (Achras sapota L.) at various storage temperatures.
- Record ID : 1997-3347
- Languages: English
- Source: J. Sci. Food Agric. - vol. 70 - n. 2
- Publication date: 1996
Links
See other articles in this issue (1)
See the source
Indexing
-
Themes:
Packaging;
Fruit - Keywords: Modified atmosphere; Temperature; Quality; Weight loss; Malaysia; Packaging; Tropical fruit
-
Influência da embalagem de atmosfera modificada...
- Author(s) : YAMASHITA F., BENASSI M. de T.
- Date : 2000
- Languages : Portuguese
- Source: Ciênc. Tecnol. Aliment. - vol. 20 - n. 1
View record
-
Modified atmosphere packaging of Fuerte avocado...
- Author(s) : GERDES D. L., PARRINO-LOWE V.
- Date : 1995
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 28 - n. 1
View record
-
Inhibitory effects of the ethylene chemisorptio...
- Author(s) : PLAZA J. L. de la, ROSSI S., CALVO M. L.
- Date : 1993
- Languages : English
- Source: Acta Hortic. - n. 343
View record
-
Design of a modified atmosphere package for ret...
- Author(s) : XIAO L. Y., KIYOTA M.
- Date : 2000
- Languages : Japanese
- Source: Environ. Control Biol. - vol. 38 - n. 3
View record
-
Modified atmosphere packaging of pomegranate.
- Author(s) : ARTÉS F., VILLAESCUSA R., TUDELA J. A.
- Date : 2000/10
- Languages : English
- Source: Ital. J. Food Sci. - vol. 65 - n. 7
View record