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Electronic time-temperature integrators.
Les intégrateurs temps-température électroniques.
Author(s) : MAFART P.
Summary
Electronic temperature data loggers are now commercially available. They are set up and interrogated through a computer. The more suitable model used for integration in the field of chilled food preservation is Ratkowsky's equation. Integrators may be used in order to evaluate the microbial safety of a food production and its remaining shelf-life after a given temperature history. It can also be used in order to assess the hygiene of a process, provide that suitable quantitative criteria are available.
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Pages: p 301-307
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Details
- Original title: Les intégrateurs temps-température électroniques.
- Record ID : 2000-0216
- Languages: French
- Source: Predictive Microbiology Applied to Chilled Foods Preservation
- Publication date: 1997/06/16
- Document available for consultation in the library of the IIR headquarters only.
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