Eleven-year trends of microbiological quality in bulk tank milk.
Author(s) : COSTELLO M., RHEE M. S., BATES M. P., et al.
Type of article: Article
Details
- Original title: Eleven-year trends of microbiological quality in bulk tank milk.
- Record ID : 2003-2914
- Languages: English
- Source: Food Prot. Trends - vol. 23 - n. 5
- Publication date: 2003/05
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Food quality and safety. Microbiology;
Milk and dairy products - Keywords: Milk; Microbiology; Measurement
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Characterization of chocolate milk spoilage pat...
- Author(s) : DOUGLAS S. A., GRAY M. J., CRANDALL A. D., et al.
- Date : 2000/04
- Languages : English
- Source: Journal of Food Protection - vol. 63 - n. 4
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MEASUREMENT OF THE HARDNESS AND MOUTHFEEL OF CH...
- Author(s) : DAVEY K. R.
- Date : 1986
- Languages : English
- Source: J. Texture Stud. - vol. 17 - n. 3
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Electronic nose technology in quality assessmen...
- Author(s) : TRIHAAS J., NIELSEN P. V.
- Date : 2005/01
- Languages : English
- Source: Ital. J. Food Sci. - vol. 70 - n. 1
View record
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Sensory changes in liquid milk during storage a...
- Author(s) : WATSON M. P., MCEWAN J. A.
- Date : 1995
- Languages : English
- Source: J. Soc. Dairy Technol. - vol. 48 - n. 1
View record
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GAS CHROMATOGRAPHIC DETECTION OF YOGURT FLAVOUR...
- Author(s) : KANG Y., FRANK J. F., LILLARD D. A.
- Date : 1988
- Languages : English
- Source: Cult. Dairy Prod. J. - vol. 23 - n. 4
View record