Excessive choice in frozen seabed fish.
Les poissons de fond surgelés : l'embarras du choix.
Author(s) : LEVASSEUR G.
Type of article: Article
Summary
Advice for the best treatment for frozen seabed fish, available all year round: data on processing and storage, thawing and cooking, mistakes to be avoided at all stages of preparation. Y.G.
Details
- Original title: Les poissons de fond surgelés : l'embarras du choix.
- Record ID : 1995-1693
- Languages: French
- Source: Bulletin du CFCE, VIPS/Veille internationale du réseau ME et du CFCE - produits surgelés - vol. 2 - n. 1
- Publication date: 1994/04
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Fish and fish product
- Keywords: Thawing; Treatment; Fish; Cold storage; Cooking; Freezing
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