French Refrigeration Day. Energy saving in the refrigeration sector and the food industry: correct use of refrigerants. Conference proceedings.

Les économies d'énergie dans le froid en agroalimentaire : de la bonne utilisation des fluides frigorigènes. Journée française du Froid. Recueil des conférences.

Date: 1900.01.01

Summary

These proceedings comprise 8 papers presented at this event held in Paris on November 21, 2000, during the IPA Exhibition.Summary: un update on the European regulation on CFCs, HCFCs and HFCs; refrigerants with minor impacts on global warming: energy and environmental aspects; analysis of sub-cooling in refrigerating systems running on R410A and R404A; two-phase secondary refrigerants: state of the art; secondary refrigerants: implementation of technical sheets; use of variable-speed equipment in food-processing plants; energy auditing of refrigerating installations in the food industry; assistance in the decision-making process at environmental-agency and energy-management levels.

Details

Original title: Les économies d'énergie dans le froid en agroalimentaire : de la bonne utilisation des fluides frigorigènes. Journée française du Froid. Recueil des conférences.
Organiser : AFF
Record ID : 2001-2555
Languages: French
Number of articles: 7
Publication: AFF (Association Française du Froid) - France/France
Source: Source: 122 p. (17 x 24); fig.; tabl.; FRF 175.
Conference type: Other conference (non-IIR)
Notes:
AFF, Journ. fr. Froid, Paris/ IPA 2000
Document available for consultation in the library of the IIR headquarters only.

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