ShareFrozen herbs: are they better than dried ones?
Ziola mrozone: lepsze od suszonych?
Author(s) : JAKOWIENKO P., WÓJCIK-STOPCZYÑSKA B.
Type of article: Article
Summary
The article presents the influence of the preliminary treatment, freezing and storage on vitamin C and phenol content, antioxidant and antimicrobial activity as well as the microbial quality of herb-spice materials.
Details
- Original title: Ziola mrozone: lepsze od suszonych?
- Record ID : 2009-0238
- Languages: Polish
- Source: Przemysl Spozywczy - vol. 62 - n. 9
- Publication date: 2008
Links
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Indexing
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Themes:
Food engineering;
Seeds and plants - Keywords: Quality; Plant product; Process; Grass; Spice; Freezing
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Pectins and reversibility of the freezing proce...
- Author(s) : KOLODJAZNAJA V. S.
- Date : 1998
- Languages : Russian
- Source: Vestnik Mezdunarodarnoj Akademii Holoda - n. 1
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EFFETS DU MODE DE CONGELATION SUR LA SURVIE ET ...
- Author(s) : ENGELMANN F.
- Date : 1987/08/24
- Languages : French
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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CRYOPRESERVATION OF OIL PALM SOMATIC EMBRYOS: I...
- Author(s) : ENGELMANN F., DEREUDDRE J.
- Date : 1988
- Languages : English
- Source: Cryo-Letters - vol. 9 - n. 4
View record
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Effect of antimicrobial spice and herb extract ...
- Author(s) : WEERAKKODY N. S., CAFFIN N., DYKES G. A., et al.
- Date : 2011/07
- Languages : English
- Source: Journal of Food Protection - vol. 74 - n. 7
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The use of refrigerated storage, pretreatment w...
- Author(s) : LÓPEZ GÓMEZ A., BOLUDA AGUILAR M., SOTO JOVER S.
- Date : 2015/08/16
- Languages : English
- Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
- Formats : PDF
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