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HACCP: state of the art.

HACCP : où sommes-nous ?

Author(s) : STEEN N.

Type of article: Article

Summary

In this article, the authors distinguish between legislation, standards and instructions. They also deal with fast cooling. Standards-directives-regulations-laws-decrees-ministerial orders-manuals-guidelines. "Spot the term that doesn't apply" would be a good quiz question (the answer being: standards, manuals, guidelines: these are what we should follow; the rest is part of legislation). Better definitions of concepts would help us gain a better understanding.

Details

  • Original title: HACCP : où sommes-nous ?
  • Record ID : 2004-0177
  • Languages: French
  • Source: Cool Comf. - n. 04
  • Publication date: 2003/02
  • Document available for consultation in the library of the IIR headquarters only.

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