Heat treatments and alternative methods. Proceedings of the IDF Symposium.
Date: 1900.01.01
Summary
These proceedings include 32 papers and 20 poster presentations of this Symposium, held in Vienna, Austria, September 6-8, 1995. Topics: heating processes/equipment (control and keeping quality; new developments); alternative methods; heat treatments and their effects on milk products; analytical methods for the evaluation of heat-treated milk and legal aspects.
Details
- Original title: Heat treatments and alternative methods. Proceedings of the IDF Symposium.
- Organiser : FIL, IDF
- Record ID : 1997-1271
- Languages: English
- Number of articles: 0
- Publication: FIL-IDF (Fédération Internationale de Laiterie-International Dairy Federation) - Belgium/Belgium
- ISBN: 9290980236
- Source: Source: S.I. 9602; 464 p. (15.7 x 22); fig.; tabl.; BEF 4000.00.
- Conference type: Other conference (non-IIR)
- Notes:
FIL-IDF, Proc. Symp., Vienna, AT
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Food quality and safety. Microbiology;
Irradiation and other preservation processes;
Milk and dairy products;
Refrigeration and perishable products: regulations and standards - Keywords: Regulations; Contamination; Milk; Microorganism; Microbiology; Yoghurt; Treatment; Chilling; Quality; Dairy product; Hygiene; Europe; Ionizing irradiation; Detection; Disinfection
-
Proceedings of the Symposium on bacteriological...
- Organiser : FIL, IDF
- Date : 1996/03/13
- Languages : English
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[Proceedings of the meetings of the] commission...
- Organiser : IIF-IIR
- Date : 1957
- Languages : English
- Formats : PDF
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FAO/IAEA/WHO international conference on ensuri...
- Organiser : FAO
- Date : 1999/10/19
- Languages : English
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Working material for the ECA - FAO - IAEA - IIR...
- Organiser : ICGFI, ALVERSON D. L., FREEBERG M. H., MURAWSKI S. A., POPE J. G.
- Date : 1996/02
- Languages : English
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Effects of high pressure on foods. European sym...
- Organiser : Univ. Montp. II
- Date : 1995
- Languages : English
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