Influence of ambient and evaporative cool chamber storage conditions on the quality of polyethylene-packed Kinnow fruit.
Author(s) : KAUSHAL B. B. L., THAKUR K. S.
Type of article: Article
Details
- Original title: Influence of ambient and evaporative cool chamber storage conditions on the quality of polyethylene-packed Kinnow fruit.
- Record ID : 1998-3597
- Languages: English
- Source: Adv. hortic. Sci. - vol. 10 - n. 4
- Publication date: 1996
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Packaging;
Fruit - Keywords: Coating (food); Citrus fruit; Temperature; Quality; Mandarin; Cold storage; Packaging; Tropical fruit
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