JUSTIFYING HFCS (HIGH FRUCTOSE CONTENT SYRUPS) IN ICE CREAM MIX.
Author(s) : HONER C.
Type of article: Article
Summary
FORMULATION OF MIXES. (Bull. bibliogr. CDIUPA, FR., 15, N11, 1981/11, 29, 161670.
Details
- Original title: JUSTIFYING HFCS (HIGH FRUCTOSE CONTENT SYRUPS) IN ICE CREAM MIX.
- Record ID : 1982-2030
- Languages: English
- Source: Dairy Rec. - vol. 82 - n. 9
- Publication date: 1981
Links
See the source
Indexing
- Themes: Ice creams
- Keywords: Manufacture; Sugar; Dairy product; Ice cream; Fructose
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