Listeria monocytogenes in minced meat.
[In German. / En allemand.]
Author(s) : BAUMGART J., SIEKER S., VOGELSANG B.
Type of article: Article
Summary
A new selective medium, LITMA broth, was developed to determine the presence of Listeria monocytogenes using the impedance method. With this selective medium Listeria could be detected in minced meat within a maximum of 17 hours after a preliminary 24 hours enrichment. This was confirmed in the measuring cell with the gene probe "Accuprobe Listeria monocytogenes".
Details
- Original title: [In German. / En allemand.]
- Record ID : 1995-2342
- Languages: German
- Source: Fleischwirtschaft - vol. 74 - n. 6
- Publication date: 1994/06
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Meat and meat products
- Keywords: Mince; Listeria; Meat; Detection
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