Share
IIR document
MATERIAL HANDLING OF MEAT IN A PUBLIC COLD STORE IN THE NETHERLANDS.
Author(s) : DUIVEN J. E.
Summary
THE HANDLING OF MEAT IN A PUBLIC COLD STORE IS SUBJECT TO EEC REGULATIONS. SANITARY AND VETERINARY REGULATIONS ARE MENTIONED BRIEFLY. PRODUCT HANDLING, SUCH AS PACKAGING, FREEZING, PALLETIZING, ETC, HAS BEEN DIVIDED INTO 4 GROUPS. FOR EACH GROUP, LABOUR COSTS HAVE BEEN CALCULATED. IT IS EMPHASIZED THAT MECHANIZATION OF HANDLING ACTIVITIES WILL BE IMPORTANT IN THE FUTURE. BESIDES, AN ANALYTICAL APPROACH OF ALL KINDS OF COSTS IN THIS LINE OF BUSINESS WILL BE OF GREAT IMPORTANCE.
Available documents
Format PDF
Pages: 1962-1964
This document is to be digitised and will be available within 10 working days
Public price
20 €
Member price*
Free
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: MATERIAL HANDLING OF MEAT IN A PUBLIC COLD STORE IN THE NETHERLANDS.
- Record ID : 1992-2366
- Languages: English
- Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
- Publication date: 1991/08/10
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (391)
See the conference proceedings
Indexing
- Themes: Specialized cold stores
- Keywords: Regulations; Slaughterhouse; EEC; Economy; Meat; Handling
-
GESTION ENERGETIQUE DES INSTALLATIONS FRIGORIFI...
- Author(s) : GAUTHERIN W.
- Date : 1988/05/17
- Languages : French
- Source: Cold chains in economic perspective.
- Formats : PDF
View record
-
THE INCREASE IN OPERATION EFFICIENCY OF THE DIS...
- Author(s) : KONOVALOV N. P., KOVAL V. V.
- Date : 1987/08/24
- Languages : English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
View record
-
DESIGN CONSIDERATIONS FOR A NEW TURKEY PROCESSI...
- Author(s) : KARMAN V. D.
- Date : 1988/03/06
- Languages : English
View record
-
ECONOMIC DESIGN FOR LARGE MEAT WORKS REFRIGERAT...
- Author(s) : BOWATER F. J.
- Date : 1987/08/24
- Languages : English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
View record
-
Københavns kødby: renovering af centralkøleanlaeg.
- Author(s) : ODGAARD-MIKKELSEN S.
- Date : 1995/03/09
- Languages : Danish
- Source: Dansk koledag '95.
View record