ShareMECHANICAL PROPERTIES AND TEXTURE OF STORED APPLES.
Author(s) : HOLT J. E., SCHOORL D.
Type of article: Article
Summary
STUDY, BY PHYSICAL OR ORGANOLEPTIC MEASUREMENTS OF THE DEVELOPMENT OF TEXTURE COMPONENTS AND MECHANICAL PROPERTIES OF THREE APPLE CULTIVARS BETWEEN 0- AND 18-WEEK STORAGE. FRACTURE AND BOUNDARY TENSILE STRENGTH ARE THE TWO MOST REPRESENTATIVE MAGNITUDES FOR THE MEASUREMENT OF FRUIT DETERIORATION.
Details
- Original title: MECHANICAL PROPERTIES AND TEXTURE OF STORED APPLES.
- Record ID : 1986-0637
- Languages: English
- Source: J. Texture Stud. - vol. 15 - n. 4
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Mechanical property; Deterioration; Texture; Chilling; Organoleptic property; Apple
-
Relationship between overall texture preference...
- Author(s) : PLOCHARSKI W. J., KONOPACKA D.
- Date : 2001
- Languages : English
- Source: J. Fruit ornam. Plant Res. - vol. 9 - n. 1-4
View record
-
RESULTS OF EXAMINATIONS CONCERNING THE CONNECTI...
- Author(s) : ZAUSSINGER A., WEISS J., WINDSPERGER A.
- Date : 1981
- Languages : German
- Source: Mitteilungen Klosterneuburg - vol. 31 - n. 6
View record
-
FROZEN INTERMEDIATE MOISTURE FRUITS: STUDIES ON...
- Author(s) : TORREGGIANI D.
- Date : 1988
- Languages : English
- Source: In: Prog. Food Preserv. Process., Ceria - vol. 1
View record
-
Preservation of quality and nutritional value b...
- Author(s) : HERREGODS M.
- Date : 1993/04/22
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Controlled atmosphere storage of fruit and vegetables. Proceedings COST 94.
View record
-
EFFECT OF COLD STORAGE AND MATURITY ON THE PHYS...
- Author(s) : ROBERTSON J. A.
- Date : 1990
- Languages : English
- Source: J. agric. Food Chem. - vol. 38 - n. 3
View record