ShareMINCED MEAT: NEW DATA.
VIANDES HACHEES : LES NOUVELLES DONNEES.
Author(s) : MAUFRAIS B.
Type of article: Article
Summary
COMMENTS ON THE MODIFICATIONS THAT THE NEW EUROPEAN DIRECTIVE WILL MAKE ON FRENCH REGULATIONS FOR FROZEN MINCED MEAT (REDUCED NUMBER OF PRODUCT TYPES AND REDUCED SHELF LIFE FOR MEAT PRODUCTS) AND COMMENTS ON THEIR CONSEQUENCES, LIMITED BY PREVIOUS FRENCH LEGISLATION. J.R.
Details
- Original title: VIANDES HACHEES : LES NOUVELLES DONNEES.
- Record ID : 1992-0461
- Languages: French
- Subject: Regulation
- Source: Surgélation - n. 298
- Publication date: 1991/05
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
- Keywords: Regulations; France; EEC; Mince; Meat; Frozen food; Europe; Freezing
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