ShareNew approach to using natural cold.
[In Russian. / En russe.]
Author(s) : GONCHAROVA G. Ju., EMELYANOV Ju. V.
Type of article: Article
Summary
Some zones of Russia experience average monthly winter temperatures below -15 deg C. Ice formed in winter can be used as a cold source for water chilling in summer. Suitable buried ice stores have been developed for dairy farms of up to 400 cows. Water is cooled by sparging over ice then pumped to milk coolers. Further development is under way for stored ice as a cooling means for horticultural products. D.W.H.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1994-3825
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 4
- Publication date: 1993
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Thermal energy storage
- Keywords: Ice; Russia; Dairy; Natural cold; Thermal energy storage
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MILK COOLING ON THE FARM.
- Author(s) : BOSIN I. N.
- Date : 1988
- Languages : Russian
- Source: Molocn. Mjasn. Prom. - n. 3
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C'était demain : la glacière de Crécy.
- Author(s) : CHORAND A. L.
- Date : 1992/06
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 753
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USING WINTER COLDNESS TO PROVIDE REFRIGERATION.
- Author(s) : ZALL R. R.
- Date : 1987
- Languages : English
- Source: N. Y. Food Life Sci. Q. - vol. 17 - n. 3
View record
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USEFULNESS OF REFRIGERANT PUMP SYSTEMS USING NA...
- Author(s) : MEDOVAR L. E.
- Date : 1989
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 6
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On a marché sur la Léna... Voyage en Sibérie ya...
- Author(s) : Coll. Valromey
- Date : 1998/05
- Languages : French
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