SharePossibilities and limitations in the storage of soft fruit.
Mogelijkheden en beperkingen bij de bewaring van kleinfruit.
Author(s) : GOFFINGS G.
Type of article: Article
Summary
Data are included on the shelf life and storage life at 0.5 deg C and 98% relative humidity of strawberries, raspberries and currants; and on the maximum storage life of strawberries and currants at 0.5 deg C and different CO2 and O2 concentrations. Notes are included on the storage of strawberry plants.
Details
- Original title: Mogelijkheden en beperkingen bij de bewaring van kleinfruit.
- Record ID : 1998-0975
- Languages: Dutch
- Source: Fruitteelt-Nieuws - vol. 9 - n. 11
- Publication date: 1996
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Strawberry; Raspberry; Controlled atmosphere; Temperature; Red currant; Cold storage; Fruit; Storage life
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