SharePOSSIBLE USE OF MODIFIED ATMOSPHERES TO EXTEND THE STORAGE LIFE OF CHILLED GOOSE CARCASS PORTIONS.
[In Polish. / En polonais.]
Author(s) : KRALA L.
Type of article: Article
Summary
EFFECTS OF MODIFIED ATMOSPHERES, A. 40% CO2 + 60% N2; B. 80% CO2 + 20% N2; C. 100% CO2, ON THE RATE OF SOME BIOCHEMICAL CHANGES OCCURRING IN GOOSE BREAST MUSCLES. COMPARED TO AIR, THE < C > ATMOSPHERE TRIPLES STORAGE LIFE.
Details
- Original title: [In Polish. / En polonais.]
- Record ID : 1985-2486
- Languages: Polish
- Source: Chlodnictwo - vol. 20 - n. 1
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Poultry
- Keywords: Poultry; Modified atmosphere; Meat; Chilling; Chemical property; Goose
-
APPLICATION OF SCIENCE AND TECHNOLOGY TO POULTR...
- Author(s) : JONES J. M.
- Date : 1986
- Languages : English
- Source: J. Food Technol. - vol. 21 - n. 6
View record
-
Storage of poultry meat under modified atmosphe...
- Author(s) : KAKOURI A., NYCHAS G. J. E.
- Date : 1994
- Languages : English
- Source: J. appl. Bacteriol. - vol. 76 - n. 2
View record
-
FACTORS DETERMINING THE STORAGE LIFE OF CHICKEN...
- Author(s) : KRALA L., NIEDZIELSKI Z.
- Date : 1989
- Languages : Polish
- Source: Chlodnictwo - vol. 24 - n. 2-3
View record
-
Bacterial growth in cooled chicken meat stored ...
- Author(s) : KRALA L., KUSEWICZ D., PIATKIEWICZ A.
- Date : 1997
- Languages : Polish
- Source: Chlodnictwo - vol. 32 - n. 4
View record
-
COMPARATIVE GROWTH RATES OF LISTERIA MONOCYTOGE...
- Author(s) : INGHAM S. C., ESCUDE J. M., MCCOWN P.
- Date : 1990
- Languages : English
- Source: Journal of Food Protection - vol. 53 - n. 4
View record