SharePRESERVATION BY IRRADIATION AND IRRADIATION PLANT.
LA CONSERVATION PAR IRRADIATION ET LES INSTALLATIONS D'IRRADIATION.
Author(s) : ROUSSEL L.
Type of article: Article
Summary
TWO JOINED PAPERS: THE FORMER IS A BRIEF SURVEY OF THE DEFINITION AND THE PRESENT STAGE OF FOOD AND AGRICULTURE APPLICATIONS AND OF THE PRESENT REGULATIONS FOR THE PROCESS ; THE LATTER DEALS MORE ESPECIALLY WITH THE RELATIONSHIP BETWEEN REFRIGERATION AND IRRADIATION AND THE THERMAL ASPECTS OF THE PROCESS. J.R.
Details
- Original title: LA CONSERVATION PAR IRRADIATION ET LES INSTALLATIONS D'IRRADIATION.
- Record ID : 1985-2413
- Languages: French
- Source: Rev. gén. Froid - vol. 74 - n. 12
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
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IRRADIATION ET SURGELATION CONCURRENTES OU COMP...
- Date : 1985/09
- Languages : French
- Source: Grand Froid - vol. 1 - n. 3
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- Date : 1996/03
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 35 - n. 346
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HOW SAFE IS IRRADIATED FOOD.
- Author(s) : SELMAN J. D.
- Date : 1982
- Languages : English
- Source: Food Manuf. - vol. 57 - n. 4
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- Source: Rev. Ferment. Ind. aliment. - vol. 45 - n. 457
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Detection of irradiated foodstuffs. Some exampl...
- Author(s) : RAFFI J., LESGARDS G., POULIQUEN I., BEN-MILED-LASSOUED M., FAKIRIAN A.
- Date : 1996/12
- Languages : English
- Source: Acta Aliment. - vol. 25 - n. 4
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