PRODUCTION AND SALE OF FROZEN BREAD.
[In Italian. / En italien.]
Type of article: Article
Summary
ITALIAN REGULATIONS AND THE RULES CONCERNING FROZEN BREAD PRODUCTION AND MARKETING ARE REVIEWED AND REFERENCE IS MADE TO AN OFFICIAL CIRCULAR LETTER OF THE ITALIAN MINISTER FOR HEALTH. A. P.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1989-1233
- Languages: Italian
- Subject: Regulation
- Source: Rev. Ferment. Ind. aliment. - vol. 27 - n. 259
- Publication date: 1988
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
- Keywords: Regulations; Bread; Bakery; Italy; Freezing
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- Languages : Italian
- Source: Termotecnica - vol. 37 - n. 1
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- Date : 1990
- Languages : Italian
- Source: Termotecnica - vol. 44 - n. 1
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