ShareREDUCING SUSCEPTIBILITY OF GRAPEFRUIT TO CHILLING INJURY DURING COLD TREATMENT.
Author(s) : CHALUTZ E., WAKS J., SCHIFFMANN-NADEL M.
Type of article: Article
Summary
THE COLD STORAGE OF GRAPEFRUIT, INSTEAD OF FUMIGATION BY ETHYLENE DIBROMIDE, DEVELOPS LESIONS ON FRUIT SKIN. THE STUDY STATES THE SIGNIFICANCE OF TREATMENT CONDITIONS (TEMPERATURE, TIME) ON FRUIT SUSCEPTIBILITY AND PREDISPOSITION TO STORAGE ROTTING. THE EFFECT OF THIABENDAZOLE WAS STUDIED TOO. (Bibliogr. int. CDIUPA-CNRS, FR., 85-210-201388.
Details
- Original title: REDUCING SUSCEPTIBILITY OF GRAPEFRUIT TO CHILLING INJURY DURING COLD TREATMENT.
- Record ID : 1986-0201
- Languages: English
- Source: HortScience - vol. 20 - n. 2
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (1)
See the source
Indexing
- Themes: Fruit
- Keywords: Physiological disorder; Rot; Citrus fruit; Chilling; Pomelo; Chilling injury
-
CONDITIONING FLORIDA GRAPEFRUIT TO REDUCE CHILL...
- Author(s) : HATTON T. T., CUBBEDGE R. H.
- Date : 1982/01
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 107 - n. 1
View record
-
CHILLING INJURY PRODUCED ON CITRUS PEEL BY REFR...
- Author(s) : CASAS A.
- Date : 1983
- Languages : Spanish
- Source: Rev. Agroquim. Tecnol. Aliment. - vol. 23 - n. 3
View record
-
MALADIES PHYSIOLOGIQUES DES AGRUMES ET NOUVELLE...
- Author(s) : ARTÉS F., ESCRICHE A.
- Date : 1988
- Languages : French
- Source: Rev. gén. Froid - vol. 78 - n. 1-2
View record
-
PREFERRED TEMPERATURE FOR PRESTORAGE CONDITIONI...
- Author(s) : HATTON T. T., CUBBEDGE R. H.
- Date : 1983
- Languages : English
- Source: HortScience - vol. 18 - n. 5
View record
-
PHYSIOLOGICAL AND BIOCHEMICAL CHANGES IN < VALE...
- Author(s) : ARRAS G., SCHIRRA M.
- Date : 1988
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 42 - n. 2
View record