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Subcellular membrane integrity of Atlantic cod (Gadus morhua) myotomal tissue: effects of frozen storage.

Author(s) : ABLETT R. F., GOULD S. P.

Type of article: Article

Summary

Extensive membrane condensation associated with sarcoplasmic reticulum was apparent in samples stored for 12 weeks at -12 deg C. The effects were observed to a much lesser extent in samples retained for 12 weeks at -35 deg C. It was apparent that cryogenic, plate or blast freezing techniques showed no measurable influence on the observed membrane condensation and that such ultrastructural changes resulted as a consequence of relatively high (-12 deg C) subfreezing temperatures.

Details

  • Original title: Subcellular membrane integrity of Atlantic cod (Gadus morhua) myotomal tissue: effects of frozen storage.
  • Record ID : 1993-0992
  • Languages: English
  • Source: Ital. J. Food Sci. - vol. 57 - n. 3
  • Publication date: 1992/05
  • Document available for consultation in the library of the IIR headquarters only.

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