Sustainable development: highly environmentally-friendly technology and frozen foods.

Développement durable : HQE et surgelés.

Type of article: Article

Details

  • Original title: Développement durable : HQE et surgelés.
  • Record ID : 2008-0419
  • Languages: French
  • Subject: Regulation, Environment
  • Source: Monde Surgelé - n. 118
  • Publication date: 2007/09

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