ShareThe art of freezing.
Type of article: Article
Details
- Original title: The art of freezing.
- Record ID : 2004-0434
- Languages: English
- Subject: Figures, economy
- Source: HeatXchange - n. 4
- Publication date: 2002
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Economic data and statistics
- Keywords: Food; Consumption; Quick freezing; Market; History; Europe
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Les marchés du surgelé.
- Author(s) : GOBIN B.
- Date : 2003/12
- Languages : French
- Source: Linéaires - n. 187
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LE MARCHE DES FRUITS ET LEGUMES SURGELES EN REP...
- Date : 1981
- Languages : French
- Source: Bull. CFCE, MIPL - n. 7
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Dossier Europe : chiffres de consommation de su...
- Date : 2005/11
- Languages : French
- Source: Lett. VIPS - n. 30
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Evolution de la consommation des produits surge...
- Date : 1995/11
- Languages : French
- Source: Bull. CFCE, MIPS - n. 11
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Caractéristiques du marché des surgelés au sein...
- Author(s) : AUBRY J. F.
- Date : 2003/06
- Languages : French
- Source: Monde Surgelé - n. 85
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