THE BREEDING OF CRYOPHILIC KILLER HYBRIDS OF WINE YEASTS.
Author(s) : HARA S.
Type of article: Article
Summary
DESCRIPTION OF THE METHOD FOR OBTAINING CRYOPHILIC KILLER HYBRIDES OF SACCHAROMYCES CEREVISIAE. STUDY OF THEIR SUITABILITY FOR THE ALCOHOLIC FERMENTATION OF WINE MUST. (Bull. bibliogr. CDIUPA, FR., 15, N9, 1981/09, 4, 159370.
Details
- Original title: THE BREEDING OF CRYOPHILIC KILLER HYBRIDS OF WINE YEASTS.
- Record ID : 1982-1289
- Languages: English
- Source: Agric. biol. Chem. - vol. 45 - n. 6
- Publication date: 1981
Links
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Indexing
- Themes: Beverages
- Keywords: Yeast; Microbiology; Wine; Grape; Fermentation
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