ShareTHE EFFECT OF DIFFERENT METHODS OF LONG-TERM STORAGE ON THE VIABILITY AND ANTAGONISTIC ACTIVITY OF LACTOBACILLI.
[In Russian. / En russe.]
Author(s) : KRUGLIKOV V. D.
Type of article: Article
Summary
A COMPARATIVE STUDY OF THE EFFECTS OF LYOPHILIZATION AND CRYOPRESERVATION ON THE VIABILITY OF LACTOBACILLI AND THEIR ANTAGONISTIC ACTIVITY AGAINST 01 AND NON-01 VIBRIO CHOLERAE WAS CARRIED OUT. THE OBTAINED DATA SHOWED THAT CRYOPRESERVATION PROVIDES A HIGHER PERCENTAGE OF VIABLE LACTOBACILLI WITH STABLE BIOLOGICAL PROPERTIES.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1991-2312
- Languages: Russian
- Source: Kriobiologija - n. 3
- Publication date: 1990
- Document available for consultation in the library of the IIR headquarters only.
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