The effect of methyl jasmonate on the ethylene producing system in preclimacteric apples stored in low oxygen and high carbon dioxide atmospheres.
Author(s) : LANGE E., NOWACKI J., SANIEWSKI M.
Type of article: Article
Summary
Low O2 and high CO2 atmospheres inhibited ethylene production, 1-aminocyclopropane-1-carboxylic acid content and ethylene-forming enzyme activity in preclimacteric apples cvs Barnack Beauty and Wagner, stored during 5 days at 20 deg C in comparison to normal atmosphere. Methyl jasmonate reduced 1-aminocyclopropane-1-carboxylic acid level in apples of these cultivars stored in normal atmosphere. It is interesting that methyl jasmonate greatly stimulated ethylene-forming enzyme activity in apples stored in normal atmosphere and low O2 and high CO2 atmospheres.
Details
- Original title: The effect of methyl jasmonate on the ethylene producing system in preclimacteric apples stored in low oxygen and high carbon dioxide atmospheres.
- Record ID : 1994-2969
- Languages: English
- Source: J. Fruit ornam. Plant Res. - vol. 1 - n. 1
- Publication date: 1993
- Document available for consultation in the library of the IIR headquarters only.
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