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- Original title: The implications of regional differences in the prevalence of foodborne pathogens in the management of microbiological hazards for foods in international trade.
- Record ID : 1999-1626
- Languages: English
- Subject: Regulation
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FH 98-13; 8 p.; 22 ref.; append.
- Publication date: 1998/08
- Document available for consultation in the library of the IIR headquarters only.
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Draft report of the sixth session of the Codex ...
- Author(s) : FAO, WHO
- Date : 1998/02/23
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - ALINORM 99-30; 26 p.; 2 append.
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Globalization of the food supply-food safety im...
- Author(s) : KRUSE H.
- Date : 1999/08
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 10 - n. 4-5
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Mesures de contrôle de Listeria monocytogenes.
- Date : 1994/05
- Languages : French
- Source: Comm. Codex Aliment. - CL 1994-14-FH; 10 p.; 1 fig.; 2 tabl.; 30 ref.
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Declaration of the World Food Summit: five year...
- Date : 2002/06/10
- Languages : English
- Source: FAO, WFS - WFS:fyl 2002-3; 8 p.
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National Advisory Committee on Microbiological ...
- Author(s) : BUCHANAN R. L.
- Date : 1997/11
- Languages : English
- Source: Journal of Food Protection - vol. 60 - n. 11
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