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44 348 records
IIR document
CAPACITY CONTROL OF ROTARY COMPRESSORS BY CYLINDER BY-PASS.
CHARACTERIZING OF QUALITY OF QUICK FROZEN POTATO TISSUE BY FREEZE-DRYING.
HISTORY AND PROSPECTS OF HEAT TRANSFORMATION.
PROGRESS IN CRYOSURGERY.
LONG DISTANCE RAIL TRANSPORT OF FRUIT, VEGETABLES AND FROZEN FOOD: A PROPOSAL FOR A NEW REFRIGERATION UNIT PRODUCED IN SERIES.
OPTIMISATION DU FONCTIONNEMENT DES SYSTEMES DE REFRIGERATION SOLAIRE A ADSORPTION.
OPTIMIZATION OF ADSORPTION SOLAR REFRIGERATORS.
ENTHALPY-COMPOSITION DIAGRAM FOR R22-DEF ABSORPTION REFRIGERATION SYSTEM.
SOME ASPECTS CONCERNING HEAT TRANSFER IN THE ACCUMULATOR HEAT EXCHANGERS WITH A VIEW TO ENERGY SAVING.
ANALYTICAL HEAT TRANSFER STUDIES IN A SPIRAL PLATE HEAT EXCHANGER.
HEATING BY ABSORPTION HEAT PUMPS. ANALYSIS THROUGH A SIMULATION MODEL.
POMPE A CHALEUR A COMPRESSION UTILISANT UN MELANGE DE FLUIDES.
COMPRESSION HEAT PUMP OPERATING WITH A FLUID MIXTURE.
PERFORMANCE PREDICTION OF AN AMMONIA-WATER ABSORPTION HEAT PUMP.
DESIGN AND PERFORMANCE OF ZEOLITE-WATER HEAT PUMPS.
ABSORPTION HEAT PUMPS, PROSPECT AND APPLICATIONS.
TWO-STAGE EXPANSION FOR IMPROVED COST EFFICIENCY OF A RANKINE HEAT PUMP CYCLE.
SYSTEME DE POMPE A CHALEUR AIR-AIR + EAU UTILISANT LA TRANSPIRATION DES PLANTES POUR LE CHAUFFAGE DES SERRES.
AIR-AIR + WATER GLASSHOUSE HEAT PUMP SYSTEM USING CROP TRANSPIRATION AS A MAIN HEAT SOURCE.
WASTE ENERGY RECOVERY BY ABSORPTION SYSTEMS FOR COOLING, DRYING AND HEATING.
AN 18 MW TURBINE DRIVEN HEAT PUMP AT ARLOV SUGAR REFINERY.
APTITUDE AU TRANSPORT DE PRODUITS SURGELES DES ENGINS DE GRANDE LARGEUR INTERIEURE DITS A PAROIS LATERALES MINCES DE CLASSE FRC : EQUIPEMENTS INTERIEURS PARTICULIERS ET RECOMMANDATIONS D'UTILISATION.
SUITABILITY OF VEHICLES WITH LARGE INTERNAL WIDTH, CALLED FRC THIN-WALLED VEHICLES, FOR THE TRANSPORT OF FROZEN FOODS: SPECIAL INTERNAL EQUIPMENT AND RECOMMENDATIONS FOR USE.
NATURALLY VENTILATED CONTAINERS FOR THE CARRIAGE OF HYGROSCOPIC CARGOES.
SOLID-LIQUID EQUILIBRIA AT LOW TEMPERATURES.
CONSIDERATIONS FOR UPGRADING OF MINE GAS.
SOME CHEMICAL AND SENSORY PROPERTIES OF GREEN PEAS AND FRENCH BEANS FROZEN WITHOUT BLANCHING AND STORED IN A FROZEN STATE.
AN EXPERIMENTAL ANALYSIS OF A CAPILLARY TUBE-SUCTION LINE HEAT EXCHANGER.
LE REFROIDISSEMENT DES COMPOSANTS DU BETON.
COOLING OF CONCRETE COMPONENTS.