ShareA comparison of rapid methods for the detection of Listeria monocytogenes.
Author(s) : BEUMER R. R., GIFFEL M. C. te, KOK M. T. C., COX L. J., ROMBOUTS F. M.
Type of article: Article
Summary
In the contribution, the authors have restricted themselves to a study of the performance of a number of commercially available test kits for detection, confirmation and identification of Listeria, using naturally contaminated food samples.
Details
- Original title: A comparison of rapid methods for the detection of Listeria monocytogenes.
- Record ID : 1997-1502
- Languages: English
- Source: Food Aust. - vol. 48 - n. 4
- Publication date: 1996/04
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Refrigeration and perishable products: general information
- Keywords: Food; Comparison; Microbiology; Listeria; Detection
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- Date : 1998/07
- Languages : English
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- Author(s) : PIERRE O., VEIT P.
- Date : 1996/11/05
- Languages : French
- Source: BEH - n. 45
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- Date : 1998/04
- Languages : English
- Source: Journal of Food Protection - vol. 61 - n. 4
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Listeria monocytogenes isolation from food in H...
- Author(s) : KISS R., PAPP N. E., VAMOS G., RODLER M.
- Date : 1996/03
- Languages : English
- Source: Acta Aliment. - vol. 25 - n. 1
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- Author(s) : BAEK S. Y., LIM S. Y., LEE D. H., et al.
- Date : 2000/02
- Languages : English
- Source: Journal of Food Protection - vol. 63 - n. 2
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