BIOCHEMICAL AND ELECTRON-MICROSCOPIC EVIDENCE OF MEMBRANE INJURY IN YEAST CELLS QUICKLY FROZEN WITH LIQUID NITROGEN.
Author(s) : KOMATSU Y., SATO M., OSUMI M.
Type of article: Article
Summary
EVIDENCE, FROM BOTH TECHNIQUES, OF THE DETERIORATION OF CELL STRUCTURE OF SACCHAROMYCES CEREVISIAE DUE TO THE INTRACELLULAR FORMATION OF ICE CRYSTALS DURING FREEZING. THIS PROCESS IS NOT OBSERVED DURING PROCESSING AT 273 K (0 DEG C). (Bibliogr. int. CDIUPA-CNRS, FR., 87-210-224942.
Details
- Original title: BIOCHEMICAL AND ELECTRON-MICROSCOPIC EVIDENCE OF MEMBRANE INJURY IN YEAST CELLS QUICKLY FROZEN WITH LIQUID NITROGEN.
- Record ID : 1988-0381
- Languages: English
- Source: J. Ferment. Technol. - vol. 65 - n. 2
- Publication date: 1987
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