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IN THE DISTRIBUTION OF FROZEN FOODS THE COLD CHAIN CONDITIONS ARE CONSIDERABLY IMPORTANT FOR QUALITY MAINTENANCE. IN THIS STUDY, QUALITY LOSS WAS CALCULATED WITH A COMPUTER PROGRAMME FOR DIFFERENT COLD CHAIN SYSTEMS. QUALITY LOSS WAS DETERMINED COMPARATIVELY.
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Details
- Original title: CALCULATION OF QUALITY LOSS IN DIFFERENT COLD CHAIN SYSTEMS.
- Record ID : 1988-1873
- Languages: English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Publication date: 1987/08/24
- Document available for consultation in the library of the IIR headquarters only.
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