ShareConsumer attitudes and market response to irradiated food.
Author(s) : ICGFI, BRUHN C. M.
Summary
This document describes consumers' attitudes to irradiated products and market and technological adaptation. The case of the United States is covered and an overview of the situation in other countries is also provided. (See also the IIR Bulletin, ref. 98-3304).
Details
- Original title: Consumer attitudes and market response to irradiated food.
- Record ID : 1999-2325
- Languages: English
- Subject: Regulation
- Publication date: 1997/10/29
- Source: Source: ICGFI, Rep. 14th Meet., Toluca, MX
40 p.; 7 tabl.; 91 ref. - Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Irradiation and other preservation processes;
Refrigeration and perishable products: regulations and standards - Keywords: United Kingdom; South africa; Philippines; Indonesia; France; Food; Safety; Consumption; China; Thailand; Korea Republic; Bangladesh; Argentina; Statistics; Poland; Netherlands; Market; Malaysia; USA; Italy; Ionizing irradiation; Marketing
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Status report on food irradiation in member cou...
- Author(s) : ICGFI
- Date : 1998/10/20
- Languages : English
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Food irradiation technology in Argentina: its p...
- Author(s) : ICGFI
- Date : 1997/10/29
- Languages : English
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ICGFI policy document on food security: safegua...
- Author(s) : ICGFI, TAPE N. W.
- Date : 1997/10/29
- Languages : English
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ICGFI policy document on trade development: irr...
- Author(s) : ICGFI, MARCOTTE M.
- Date : 1997/10/29
- Languages : English
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Autorisation de traitement par rayonnements ion...
- Author(s) : ICGFI, DGAL
- Date : 1997/10/29
- Languages : French
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