IIR document
CONTAINERS FOR CHILLING, STOWAGE AND TRANSPORT OF FRESH FISH IN ICE WATER.
Author(s) : HANSEN P.
Summary
ONE OF THE ADVANTAGES OF CHILLED SEAWATER (MIXTURE OF ICE AND SEAWATER) IS THAT IT CHILLS CATCHES MUCH FASTER THAN ICE ALONE ON CONDITION THAT THE MIXTURE IS AGITATED. THERE ARE MUCH LOWER BACTERIAL COUNTS. THE AUTHOR DESCRIBES CHILLED SEAWATER CONTAINERS, METHODS OF ONBOARD STOWAGE AND RESULTS OF SEA TRIALS. THERE IS APPARENTLY NOT, AT THE MOMENT, ANY LARGE SCALE USE OF THESE CHILLED SEAWATER CONTAINERS IN CERTAIN NATIONAL FISHERIES, PARTICULARLY THE SMALLER COASTAL FISHERIES WHICH OPERATE SMALL TO MEDIUM SIZE VESSELS, PARTICULARLY IN THE TROPICAL REGIONS.
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Pages: 1981-4
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Details
- Original title: CONTAINERS FOR CHILLING, STOWAGE AND TRANSPORT OF FRESH FISH IN ICE WATER.
- Record ID : 1983-0722
- Languages: English
- Source: Advances in the refrigerated treatment of fish.
- Publication date: 1981
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (69)
See the conference proceedings
Indexing
- Themes: Containers and packaging
- Keywords: Partial freezing; Ice; Microbiology; Refrigerated transport; Chilling; Seafood; Fish; Container; Chilled water; Sea water; Hot climate
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TRANSPORT OF SALMON OVER LONG DISTANCES BY PART...
- Author(s) : GIBBARD G.
- Date : 1981
- Languages : English
- Source: Advances in the refrigerated treatment of fish.
- Formats : PDF
View record
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APPLICATION OF PARTIAL FREEZING TECHNIQUE ON FI...
- Author(s) : ZHANG M.
- Date : 1981
- Languages : English
- Source: Advances in the refrigerated treatment of fish.
- Formats : PDF
View record
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STORAGE LIFE OF CHILLED AFRICAN FISH SPECIES.
- Author(s) : MLAY M.
- Date : 1985
- Languages : English
- Source: Storage lives of chilled and frozen fish and fish products.
- Formats : PDF
View record
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KEEPING QUALITY OF FRESH AND FROZEN SAND LANCE,...
- Author(s) : LICCIARDELLO J. J., RAVESI E. M., ALLSUP M. G.
- Date : 1985
- Languages : English
- Source: Mar. Fish. Rev. - vol. 47 - n. 1
View record
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Congelación parcial de los filetes de salmón.
- Author(s) : NORDTVEDT T. S., BORRESEN T., MAGNUSSEN O. M.
- Date : 2002/09
- Languages : Spanish
- Source: Frío Calor Aire acondicionado - n. 340
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