Current state of supply and demand of frozen surimi.
[In Japanese. / En japonais.]
Type of article: Article, Review
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 2010-1965
- Languages: Japanese
- Subject: Figures, economy
- Source: Refrigeration - vol. 85 - n. 993
- Publication date: 2010/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
-
Getting with FDA's HACCP program: NFI/SGS allia...
- Author(s) : BRANSTETTER H.
- Date : 1997/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 39 - n. 2
View record
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Augmentation de la consommation allemande des p...
- Date : 1998/11
- Languages : French
- Source: Bull. CFCE, VIPS - n. 11
View record
-
QFFI's global seafood magazine: more uncertaint...
- Author(s) : WAYLAND E.
- Date : 2002/01
- Languages : English
- Source: Quick frozen Foods int. - vol. 43 - n. 3
View record
-
Fiche synoptique : Japan.
- Date : 1996/09
- Languages : French
- Source: Bull. CFCE, MIPS - n. 9-10
View record
-
Production et consommation de surgelés au Japon...
- Date : 1996/10
- Languages : French
- Source: Monde Surgelé - vol. 4 - n. 7
View record